INGREDIENTS
8 cups
whole milk
1/4 cup
pure maple syrup
2 tbsp
packed brown sugar
3 tsp
ground ginger
1 tsp
pure vanilla extract
2
cinnamon sticks
cloves
1/2 tsp
fresh ground nutmeg
3 1/2 cups
strongly brewed coffee or espresso
whipped cream, graham cracker crumbs, caramel sauce, and gingerbread cookies for garnish (optional)