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Aloo Matar Curry recipe, Potato Peas Curry

Fareeha
  • minutes
  • Serves

INGREDIENTS

1 tsp

Coriander, powder

2

Onion

2 cups

Peas, fresh frozen

4

Potatoes, medium sized

2 tsp

Ginger garlic paste

1 tsp

Red chili powder

1

Salt

1/2 tsp

Turmeric, powder

2 tbsp

Oil

2

To matoes (finely chopped)