INGREDIENTS
1
recipe Perfect Pizza Dough Or Enough Store Bought Dough To Make 2 Large Pizzas
6
tablespoons Grainy Mustard (Optional)
1 1/2
cups Mozzarella Cheese, Shredded
1 1/2
cups Cheddar Cheese, Shredded
2
cups Broccoli Florets, Cut Small and Blanched for 30 sec. or Until Bright Green
1/2
pound Ham, Cut Into Small Pieces (I prefer Black Forest.)
2
tablespoons Olive Oil
2
teaspoons Italian Seasoning