INGREDIENTS
8
Chicken thighs
1/4 cup
Basil, fresh
2
large cloves Garlic
1
1 inch piece Ginger, fresh
1
Lemon, Juice of
1
Orange, Juice of
1
Pineapple, Fresh
1 tsp
Balsamic vinegar
2 tbsp
Soy sauce
2 tbsp
Teriyaki sauce
1/4 tsp
Black pepper
1 tbsp
Brown sugar
1/2 tsp
Salt
1 tbsp
Curry, dried