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Chicken Fried Brown Rice

www.southernplate.com
  • minutes
  • Serves

INGREDIENTS

1 cup

instant brown rice (or two cups cooked brown rice)

5 tsp

vegetable oil, divided

4

large eggs, lightly beaten

2

boneless skinless chicken breasts, cut into 1-inch pieces

1 tsp

garlic salt, divided

1 tbsp

dark sesame oil

1/2 cup

frozen green peas

1/2 cup

shredded carrot

1/4 cup

sliced green onion

3 tbsp

soy sauce

To serve: Sesame oil, soy sauce, hot sauce, and garlic salt (optional)