INGREDIENTS
2 tbsp
Applesauce, unsweetened
3 tbsp
Maple syrup, pure
1 1/2 tsp
Rapid rise yeast, instant
1 1/2 tsp
Sea salt, fine
1 1/2 tbsp
Orange juice, fresh squeezed
1 cup
Water or sub half with plant milk, filtered
3 1/2 cups
+ more for dusting whole grain spelt flour, do not use sprouted, i used arrowhead mills (highly suggest a scale for best results!)