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Homemade Ginger Ale Recipe

Robyn Stone | Add a Pinch
  • 50 minutes
  • Serves 2

INGREDIENTS

1 cup

peeled and chopped fresh ginger (about 5 ounces)

2 cups

water

1/4 cup

honey (maple syrup or granulated sugar)

1/4 cup

fresh lemon or lime juice

4 cups

) club soda or seltzer water