INGREDIENTS
1 3/4
lbs 80% lean ground beef, lean
1 lb
Ground pork
1
Button mushrooms
5
Garlic cloves, medium
1 1/2 tsp
Garlic powder
1/2
Green pepper
1/2
Yellow onion, small
1
Egg, large
1 1/2 tsp
Dijon mustard
5 tbsp
Ketchup
2 tbsp
Sriracha
1 1/2 tsp
Black pepper, freshly ground
1 1/2 tsp
Fennel seed, ground
1 1/2 tsp
Paprika, sweet
3/4 tsp
Red pepper flakes, dried
6 tbsp
Breadcrumbs, dried