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Beddar with Cheddar Corn Bread Stew

Rebecca
  • 20 minutes
  • Serves 6

INGREDIENTS

1

package 14 ounces johnsonville beddar with cheddar smoked sausage

1 cup

Broccoli florets

1 cup

Cauliflower florets

1 cup

Mushrooms

1 cup

Potatoes

1

Red onion, large

3 cups

Chicken stock

1

package 8-5 ounces corn muffin mix

1/3 cup

Cornstarch

1 cup

Cheddar cheese

1/3 cup

Water