Favoreats
Favoreats LLC
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INGREDIENTS
2
lbs Corned beef brisket
2
Bay leaves, dried
2 cups
Carrots
1 cup
Celery
3 cloves
Garlic
1
Napa cabbage, small
1/2 lb
Red potatoes
1 1/2 tbsp
Shallot
1
Yellow onion, small
3 cups
Beef broth, low sodium
3/4 cup
Dijon mustard, ground coarse
2 tsp
Honey
3 tbsp
Guinness stout beer