Favoreats
Favoreats LLC
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INGREDIENTS
1
large eggplant (sliced into 12 - 1/4 inch rounds)
kosher salt
1/2 cup
all-purpose flour
2
large eggs (lightly beaten)
1 1/2 cups
Italian seasoned panko bread crumbs
15 oz
container part-skim ricotta cheese
1/4 cup
grated parmesan cheese plus extra for sprinkling
1/2 tsp
kosher salt
1/4 tsp
ground pepper
1 tbsp
fresh parsley (chopped)
1/2 tsp
Italian seasoning (I use Mrs. Dash)
1
jar marinara sauce
12
basil leaves