INGREDIENTS
1/2 lb
Bacon, smoked
1
Basil or other fresh herb
1 clove
Garlic
1
Red onion, large
2
Tomatoes, large
2 tbsp
Regular or dijon mustard
2 1/2 cups
Macaroni or scooby doo pasta
1/4 tsp
Black pepper
1 pinch
Black pepper, cracked
1/2 tsp
Black pepper, freshly ground
2 tbsp
Flour
1/2 tsp
Salt
1/2 tsp
Sea salt
4 tbsp
Olive oil, extra virgin
1 cup
Cracker or bread crumbs
5 tbsp
Butter
6 oz
Cheddar, aged
6 oz
Mozzarella
1/2 cup
Parmesan, grated
2 cups
Whole milk