INGREDIENTS
1
Apple, tart
1
Garlic clove
1/2 cup
Green lentils
2 cups
Kale or spinach
1/4 cup
Purple onion
2 tbsp
Lemon juice
2 tsp
Mustard, grainy
1/2 cup
Pearl or pot barley
1/4 tsp
Black pepper, freshly ground
1 tsp
Honey or granulated sugar
1/4 tsp
Salt
1/3 cup
Canola oil
2 tbsp
White wine or rice vinegar
1/3 cup
Almonds, toasted
1/2 cup
Feta
2 1/2 cups
Water