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Favoreats

Favoreats LLC

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Gnocchi with Spinach in Parmesan Cream Sauce

Baked by Rachel
  • 20 minutes
  • Serves 2 to 4

INGREDIENTS

2

slices Bacon

2 cups

Baby spinach, packed

1 clove

Garlic

1 lb

Potato gnocchi

2 tbsp

All purpose flour

1/2 tsp

Salt

1 tbsp

Butter, unsalted

1 1/4 cups

Heavy cream

5 tbsp

Parmesan cheese, grated