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Grilled Dijon Mixed Vegetables

Recipe by Kraft
  • 25 minutes
  • Serves 8

INGREDIENTS

2

<u>each</u> zucchini and yellow squash , cut diagonally into 1/2-inch-thick slices

2

<u>each</u> red and yellow pepper s, cut lengthwise into 1-inch-wide strips

1

small red onion , cut into thin wedges

1/4 cup

plus 2 Tbsp. KRAFT Sun Dried Tomato Vinaigrette Dressing , divided

1 tbsp

GREY POUPON Dijon Mustard