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Pesto Gnocchi Recipe

Kristyn, Lil' Luna
  • 20 minutes
  • Serves 4

INGREDIENTS

16 oz

potato gnocchi

2 tsp

olive oil

1 cup

zucchini (diced)

1/2 cup

yellow pepper (chopped)

1/4 cup

pesto sauce

1 cup

tomatoes (chopped)

pine nuts (toasted)

Parmesan Cheese (shredded)

0 people Recommend This Recipe