INGREDIENTS
1 1/2 cups
Carrots
1/2 cup
Cilantro, fresh leaves
1 clove
Garlic
4
Green onions
1 11 ounce can
Mandarin oranges
2 cups
Red cabbage
1
head Romaine
5 tbsp
Peanut butter
2 tbsp
Soy sauce, reduced sodium
1 cup
Teriyaki sauce, homemade or store-bought
3/4 cup
Chow mien noodles, crunchy
1 tbsp
Brown sugar
1
Kosher salt and freshly ground black pepper
1 1/2 tbsp
Canola oil
1 1/2 tbsp
Rice wine vinegar
1/2 cup
Cashews, roasted
2 pounds Marketside Antibiotic Free Boneless Skinless Chicken Thighs