Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
pumpkin puree
1/2 cup
sugar (we used beet sugar)
2 tbsp
melted coconut oil
2 tsp
cinnamon
1/2 tsp
nutmeg
1 tsp
salt
2 tsp
baking powder
3 cups
gluten free rolled oats
1 cup
coconut milk