INGREDIENTS
4
slices Multi-Grain bread
1/3 cup
brussels sprouts (sliced thinly)
1/3 cup
asparagus (cut in 1 inch pieces)
1/3 cup
mushrooms (sliced thinly)
1/3 cup
fresh spinach leaves
2 tbsp
roasted red peppers (diced)
2 oz
goat cheese
1 tbsp
low fat cream cheese
1 tbsp
low fat mayonnaise
1 tbsp
olive oil
butter
1/2 tsp
salt
1/2 tsp
pepper