Favoreats
Favoreats LLC
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INGREDIENTS
1/4 tsp
Frank's hot sauce
1 tbsp
Dijon mustard
16 oz
Pasta shells
1/3 cup
All-purpose flour
1 tsp
Kosher salt
4 oz
American cheese, white
4 tbsp
Butter
2 1/2 cups
Milk or heavy cream
8 oz
Vermont cheddar, sharp white