INGREDIENTS
1
sweet potato, peeled and cut into 3/4-inch cubes (2 cups)
6
Green onions
2 tsp
Chili sauce, Asian
1/3 cup
Peanut butter
1 tbsp
Soy sauce
8 oz
Rigatoni, dried
1/2 tsp
Chili powder
1/2 tsp
Cinnamon
1/2 tsp
Sugar
1 tbsp
Olive oil
1 3 ounce package
Cream cheese