INGREDIENTS
1 lb
Bacon
2 cups
Cherry tomatoes, small
1
bag Spinach, fresh
1
package Elbow macaroni
1 cup
Progresso plain or italian-style panko crispy bread crumbs
1/4 cup
Butter
2 cups
Cheddar cheese, sharp
1
loaf Velveeta original cheese
4 cups
Whole milk