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Quadruple Chocolate Loaf Cake

Nigella
  • minutes
  • Serves 10

INGREDIENTS

2

Eggs, large

1/2 tsp

Bicarbonate of soda

375 g

Castor sugar

50 g

Cocoa powder

1 tsp

Cocoa powder

25 g

Dark chocolate

175 g

Dark chocolate chips

200 g

Plain flour

1 tbsp

Vanilla extract

175 g

Butter, soft unsalted

80 milliliters

sour cream

125 milliliters

boiling water

125 milliliters

water