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Lime and blueberry ring drizzle cake

sainsburysmagazine.co.uk
  • 60 minutes
  • Serves 24

INGREDIENTS

100 g

Blueberries

3

Limes, zest of

4

Eggs, large

6 tbsp

Lime juice

1 tsp

Baking powder

225 g

Caster sugar

175 g

Granulated sugar

275 g

Self-raising flour

225 g

Butter, unsalted

2 tbsp

Full-fat or semi-skimmed milk