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Creamy Buttermilk-Herb Potato Salad

MyRecipes
  • minutes
  • Serves

INGREDIENTS

3 lb

small red potatoes, quartered

1/2 cup

crème fraîche or sour cream

1/3 cup

fat-free buttermilk

1/4 cup

chopped fresh parsley

2 tbsp

chopped fresh chives

1 tbsp

chopped fresh dill

1 1/4 tsp

kosher salt

1/2 tsp

freshly ground black pepper

1

large garlic clove, minced