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One-Pot Chicken Burrito Bowls

Melissa, No. 2 Pencil
  • 30 minutes
  • Serves 4 to 5

INGREDIENTS

1 lb

Chicken breasts, boneless skinless

1 15 ounce can

Black beans

1/2 tsp

Garlic powder

1

Green onions

15 oz

canned tomatoes

1

Tomatoes

1/4 cup

Yellow onion

2 1/2 cups

Chicken broth, low-sodium

1

Guacamole

1 cup

Rice, long grain

1/2 tsp

Chili powder

Kosher salt and pepper

3 tbsp

Olive oil

1 tsp

Cumin

2 cups

Colby jack cheese

1

Sour cream

10 people Recommend This Recipe