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Peruvian Green Sauce

Susie Gall
  • 10 minutes
  • Serves 1

INGREDIENTS

Ingredients:

3

medium jalapenos – white ribs and seeds removed (if more heat is desired, don’t remove the white ribs and seeds)

1 tbsp

Aji Amarillo paste (optional. *see note)

1 1/4 cups

1 medium sized bunch fresh cilantro, tightly packed; longer stems removed and roughly chopped

1/4 cup

fresh basil leaves (tightly packed)

3 tbsp

grated fresh Parmesan or Cotija cheese

1 tbsp

ginger paste of fresh ginger (grated)

1 tbsp

honey

2

medium cloves garlic (minced)

Fresh juice from 1 lime juice

1 tbsp

canola oil **see note

1/2 cup

real mayonnaise (NOT Miracle Whip)

Kosher salt & freshly ground black pepper (to taste)