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Coconut Cream Tarts with Macadamia Nut Crusts

MyRecipes
  • minutes
  • Serves 12

INGREDIENTS

4

Eggs, large

3/4 cup

Butter or margarine

2 3/4 cups

Flour

15/16 cup

Sugar

1 tbsp

Vanilla extract

1 1/2 cups

Coconut, flaked

1 1/2 cups

Macadamia nuts

2 cups

Milk

1 cup

Whipping cream

2 tbsp

Water