INGREDIENTS
3 tbsp
Almond milk or other non dairy milk
2 tbsp
Maple syrup
2 1/4 cups
All purpose flour
2 tsp
Cane sugar
1 1/2 tsp
Cinnamon
1/4 tsp
Nutmeg
1 cup
Powdered sugar
1 1/2 tsp
Salt
1 1/2 cups
Pecans, roasted
1/3 cup
Water
1/2 C. Coconut oil, cold and solid