INGREDIENTS
4
Bananas, medium ripe or over-ripe
3
Eggs, large
2 1/2 cups
All-purpose flour
2 1/2 tsp
Baking powder
1
Flour
3/4 tsp
Salt
1/16 tsp
Sea salt
1 1/4 tbsp
Vanilla, pure
1 1/2 cups
White sugar
1/2 cup
Canola oil
1/2 tsp
Almond or butter extract
1
Butter
3
(180 ml) cup Milk
1 1/4 cups
Whipping cream
10 oz
good-quality 60-70% cacao chocolate, finely chopped
¼ teaspoon instant powdered expresso, dissolved in 1 teaspoon hot water