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Honey Balsamic Vinaigrette

Longbourn Farm • Alli Kelley
  • 10 minutes
  • Serves 6

INGREDIENTS

1

Garlic clove

1

Shallot

1/4 cup

Balsamic vinegar

1 tsp

Dijon mustard

2 tsp

Honey

1

Salt and pepper

1/2 cup

Olive oil