INGREDIENTS
3 oz
Hormel pepperoni, slices
1 cup
Mushroom, slices
2 tbsp
Classico prepared basil pesto
1
package Active yeast, INSTANT
5 cups
Bread flour
1 1/2 tsp
Salt
2 tbsp
Sugar
3 tbsp
Olive oil
1 cup
Mozzarella cheese
1/4 cup
Parmesan cheese
2 cups
Water