INGREDIENTS
For the Crust-
2/3 cup
THM Baking Blend or use Nili’s Baking Blend
2 tsp
Super Sweet Blend – OR- 4 tsp Gentle Sweet Blend or use sweetener of choice see handy conversion chart here
2
Egg Yolk
3 tbsp
finely chopped Pecans
1/2 tsp
Orange Peel & 1/2 tsp Lemon Peel (if you don’t have both just use whichever citrus peel you do have)
5 tbsp
cold Butter
1 tsp
Vanilla extract
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For the Filling-
5
packages (8 ounce) of Cream Cheese, softened
4 tbsp
Super Sweet Blend -OR- 1/2 cup Gentle Sweet Blend
2 tbsp
Baking Blend or use Nili’s Baking Blend
1 1/2 tsp
Vanilla Extract
1/4 tsp
Mineral Salt
4
Eggs
2
Egg Yolk
1/3 cup
Whipping Cream