INGREDIENTS
6
slices of bacon, diced
1
medium onion, small diced
1 cup
diced poblano peppers (other mild peppers would work too)
2
small/medium zucchini, small diced
1 tsp
smoked paprika
salt and pepper
2 tbsp
butter
2 tbsp
flour
4 cups
chicken broth
7
medium ears of corn, husked and cut off the cob*
1 cup
half and half
Cotija, Feta, or other cheese for topping