INGREDIENTS
8 oz
Chicken breast, cooked boneless skinless
3/4 cup
Basil, fresh leaves
2 cups
Broccoli florets, fresh
2
Garlic cloves
1/2 cup
Peas, frozen
1 cup
Zucchini
1 tbsp
Lemon juice
8 oz
Bowtie pasta
1 tsp
Salt
3 tbsp
Pine nuts
4 oz
Parmesan cheese
1 cup
Skim milk
1 1/2 cups
Water