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Chile-Crusted Scallops with Mango-Papaya Salsa

MyRecipes
  • minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs Sea scallops, large

4

Lime, wedges

1 tsp

Mccormick chipotle chile, such as powder

1

Mango-papaya salsa

1/2 tsp

Salt

2 tsp

Olive oil