INGREDIENTS
1 lb
Italian sausage, fresh mild or hot
5 oz
Pepperoni
1 handful
Banana peppers
1 tsp
Basil, dried
1/4 tsp
Garlic powder
1
Green and 1 red bell pepper
6 oz
Mushrooms, fresh
1/2
Onion, small
1 tbsp
Tomato paste
2 tsp
Balsamic vinegar
6 oz
Black olives
2 tbsp
Olive oil
1/2 cup
Mozzarella cheese
1/3 cup
Parmesan cheese, fresh
1/2 cup
White wine, dry