INGREDIENTS
6 oz
(about 30) chocolate wafer cookies, finely ground
5 tbsp
unsalted butter, cut into pieces
1 oz
semisweet or dark chocolate, finely chopped
8 oz
white chocolate, finely chopped
2/3 cup
creamy peanut butter
4 oz
peanut brittle, coarsely chopped
4 oz
dark or semisweet chocolate (50-70%), finely chopped
4 oz
milk chocolate, finely chopped
1/2 cup
heavy cream
1 tbsp
butter, at room temperature, cut into smaller pieces