Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1/4 cup
Coconut milk, full fat canned
1 tsp
Thai kitchen red curry paste
1 1/2 tbsp
Apple cider vinegar or tamarind paste
1/8 tsp
Salt, coarse
1 tbsp
Coconut water
¼ cup unsalted almond butter or sunbutter for nut-free