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Favoreats

Favoreats LLC

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Beijing Beef

gailanng
  • 40 minutes
  • Serves 2 to 3

INGREDIENTS

1/2 lb

Sirloin steak

1

Garlic, large

1/2 tsp

Ginger, fresh

1

Green bell pepper, small

1

Red bell pepper, small

1

White onion, medium

1

Egg

3/4 cup

Hoisin sauce

2 tbsp

Ponzu sauce

2 tsp

Chili paste sambal oelek

2/3 cup

Cornstarch

1/2 tsp

Salt

1

Sesame seeds, lightly toasted

4 tbsp

Sugar

1

Oil

1 tbsp

Vegetable oil

4 tbsp

White vinegar

9 tbsp

Water