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Raspberry Pastry Braid

Itsy Bitsy Foodies
  • minutes
  • Serves 8

INGREDIENTS

1 cup

sugar

1 tsp

salt

6 3/4 tsp

yeast (3 packages)

8 cups

all-purpose flour

2 cups

milk

1 cup

butter

2

eggs

1

egg yolk

1 tsp

water

1 2/3 cups

frozen or fresh raspberries

1 tbsp

sugar, to taste

1 tbsp

water

1 tsp

flour

1 cup

powdered sugar

1/2 tsp

vanilla

1 tbsp

milk or water, to consistency