INGREDIENTS
1 cup
Peaches
1 tbsp
Colored corn syrup, light
1 tbsp
Lemon juice, fresh
1/4 tsp
Cinnamon, ground
4 oz
Pie dough, refrigerated
2 dashes
Salt
9 tbsp
Sugar
2 cups
Topping, frozen reduced-fat whipped
1
Cooking spray
1 tbsp
Butter
1/2 cup
Condensed milk, fat-free sweetened
1/4 cup
Half-and-half
1 tbsp
Bourbon
2 tbsp
Peach schnapps
2 tbsp
Water