INGREDIENTS
4 cups
chopped cooked chicken
1/2 cup
half-and-half
1/4 cup
plus 2 tablespoons butter or margarine
1/4 cup
all-purpose flour
1 cup
milk
3
egg yolks, lightly beaten
1/2 tsp
salt
1/8 tsp
white pepper
1 cup
sliced fresh mushrooms
1 tsp
finely chopped onion
1/2 cup
shredded process Swiss cheese, divided
Creamy Cheese Sauce