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Low-Carb Stuffed Pepper Soup

Kalyn's Kitchen
  • 0 minutes
  • Serves 8 to 10

INGREDIENTS

1 lb

Ground beef, lean

5

links Turkey italian sausage

2

Green bell peppers, large

1

Onion, large small

2 cans

Tomatoes

2 cups

Cauliflower rice, frozen

1

Salt and fresh-ground pepper

4 tsp

Olive oil

1

Parmesan