Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2
lbs Salmon, fillet
2 tbsp
Dill or thyme, fresh
1 tsp
Dijon mustard
1
Sour cream-dill sauce
1/4 tsp
Black pepper, freshly ground
1 tsp
Salt
1
Lemon-scented challah buns
1
slice White bread
1/4 cup
Milk