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Brownie Recipe

Joanna Cismaru, Jo Cooks
  • 35 minutes
  • Serves 16

INGREDIENTS

1/2 cup

butter (unsalted (1 stick))

3/4 cup

sugar (granulated)

1/2 cup

all-purpose flour

3/4 cup

cocoa powder (I used Dutch processed cocoa powder)

1/2 tsp

salt

1/2 tsp

baking powder

1 tbsp

espresso powder (optional)

2

large eggs (at room temperature)

1 cup

chocolate chips (semi sweet or your favorites)