INGREDIENTS
CHOCOLATE CAKE:
1 1/2 cups
all-purpose flour
1 cup
unsweetened cocoa powder
1 tsp
baking soda
1 1/2 tsp
baking powder
1/2 tsp
salt
4
eggs, at room temp
1 cup
sugar
1 cup
brown sugar, packed
2/3 cup
oil
1 cup
buttermilk or milk
1 tbsp
vanilla extract
PEANUT BUTTER FROSTING:
1/2 cup
butter, softened
1/2 cup
creamy peanut butter
3 tsp
vanilla extract
1 tbsp
milk
3 cups
powered sugar