INGREDIENTS
1/4 cup
soy sauce
1 tbsp
sesame oil
2 tbsp
peanut butter
2 tbsp
brown sugar
2 tbsp
lime juice (app. 1 small lime)
1 tbsp
sriracha
1 tbsp
thai red curry paste
12 oz
pad thai rice noodles
1 tsp
sesame oil
1 cup
onion (thinly sliced)
1
jalapeno (seeded and diced)
4 cloves
garlic (minced)
2
eggs (whisked)
2 tbsp
fresh cilantro
2 tbsp
scallions (chopped)
2 tbsp
peanuts (crushed)