Spinach, Bacon, Cheese Quiche with Sweet Potato Crust

INGREDIENTS

3 1/2 cups

shredded sweet potatoes

egg white

1 tbsp

flour (use gluten-free if needed)

2 tsp

extra virgin olive oil

3/4 tsp

kosher salt

1/4 tsp

fresh ground black pepper

slices of bacon

green onion, sliced thin

2 1/2 cups

baby spinach

eggs

egg whites

3/4 cup

milk

3/4 cup

shredded Gruyere or Swiss cheese

1/2 cup

shredded sharp cheddar cheese

Kosher salt and fresh ground black pepper