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Impossible Pumpkin Pie Cupcakes

Sheila M
  • 0 minutes
  • Serves

INGREDIENTS

1

1 can(s) 15 oz can Pumpkin puree

2

Eggs, large

3/4 cup

Evaporated milk

2/3 cup

All purpose flour

1/4 tsp

Baking powder

1/4 tsp

Baking soda

1/4 cup

Brown sugar

2 tsp

Pumpkin pie spice

1/4 tsp

Salt

1

cup Sugar

1 tsp

Vanilla extract